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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

PANERA BREAD #1043

Address

9321 J W CLAY BV

City/State/ZIP

CHARLOTTE

NC

28262

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

7/14/2021

Final Score @ Grade

94

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
14	3	Food-contact surfaces: cleaned and sanitized	Yes	No	No	4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed soup bowls under the soup well soiled with crumbs and debris. CDI- Items taken back to be washed.
20	3	Proper cold holding temperatures	Yes	No	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed beans, hummus, eggs, smoked poultry, turkey, and roast turkey holding above 41F. CDI- Items discarded. An ambient air temp of the unit was taken. Ambient temp was 38F. Cold holding issues were reviewed with PIC. If issue continues a RCP may be needed.
22	0	Time as a Public Health Control: procedures and records	Yes	No	No	3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf Observed milk on time without time procedures. CDI- Procedures written and verified before inspection ended.