|
42
|
1
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
Yes
|
No |
. 4-901.11 Air dry all dishes and utensils. Observed a few dishes tight stacked while still wet. |
|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
No |
No
|
No |
4-903.11(A) Store single-use and single-service articles to prevent contamination. Observed single service cups stacked high out of the sleeve dispensers at drive through station and at a customer self service computer access station by front door. Keep cups covered in plastic and/or do not overstack. |