|
5
|
0
|
Procedures for responding to vomiting & diarrheal events |
Yes |
No
|
No |
2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf For more information please visit: http://meck.co/FoodSafety Manager could not find policy regarding the cleanup of vomit/diarrheal events. CDI - Establishment emailed sample policy to use. 0 pts. |
|
6
|
0.50
|
Proper eating, tasting, drinking or tobacco use |
Yes |
No
|
No |
2-401.11 (A) Employees shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed food, clean equipment and utensils, and other items needing protection can not result. Half eaten doughnut observed on prep table in pizza area. Employees must not eat food where food for the establishment is prepared. CDI - Doughnut discarded. |
|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-602.11 (C ) Equipment food contact surfaces and utensils shall be cleaned, and sanitized per 4-702.11/4-703.11, throughout the day at least every 4 hours, unless otherwise indicated in the Food Code, P. Deli slicers were being used starting at 5AM and had still not been cleaned by 10:30AM. Food-contact equipment must be washed, rinsed and sanitized at least every 4 hours. CDI - Deli slicers broken down and washed, rinsed and sanitized during inspection. |
|
23
|
1.50
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P For more information on date marking please visit: http://meck.co/FoodSafety 3 portions of deli turkey were dated as being prepared on 12-26, 12-19, and 12-20. TCS ready-to-eat foods must be used or discarded within 7 days of opening/preparation. CDI - Portions of turkey discarded. |
|
40
|
0
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Employee observed preparing a pizza with a watch on wrist. Food employees must not wear jewelry on their hands or wrists when preparing food, except a plain band ring. 0 pts. |