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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameTONY`S PIZZA
Address14027 CONLAN CR
 
City/State/ZIP
CHARLOTTE NC 28277
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/9/2014
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 0 Handwashing sinks, supplied and accessible Yes No No General Comment5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf Handsinks may not be used as a dump sink. Observed ice and droplets of soda in handsink basin. CDI by instruction.
20 3 Proper cold holding temperatures Yes Yes No 3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Deli ham and deli turkey held above 45F in sandwich flip top; shredded mozzarella and cooked sausage above 45F in pizza make station. CDI - items from today were sent to freezer to rapidly cool, all other istems discarded. Repeat violation.
21 0 Proper date marking and disposition Yes No No General Comment3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Cooked breaded chicken dated 12-2 in prep cooler. CDI - Chicken was discarded during thre inspection. REMEMBER: THE DAY PREPARED, OPENED, OR THAWED COUNTS AS DAY ONE FOR DATE MARKING.