|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed numerous items in walk in cooler and in reach in cooler with incorrect date. Items were prepared day of inspection but were date marked with yesterday's date. CDI - PIC corrected dates. -0 points- |
|
40
|
0.50
|
Washing fruits and vegetables |
No |
No
|
No |
3-302.15 Wash fruits and vegetables prior to use. Observed avocados stored in flip top cooler with produce stickers still attached. Recommend washing fruits and vegetables well enough to remove produce stickers and sticker residues. -0.5 points- |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee phone stored on shelving along with clean utensils. Recommend designating a storage area away from clean utensils and equipment for employee possessions.
6-403.11 Designated Areas-Employee Accommodations for eating / drinking/smoking - C Observed employee drink stored on shelving next to clean equipment and utensils. Recommend designating a storage area away from clean utensils and equipment for employee food and drinks. -0.5 points- |