|
14
|
3
|
Food-contact surfaces: cleaned and sanitized |
Yes |
Yes
|
No |
4-602.11 Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf- REPEAT- Observed several stacks of metal pans stored clean according to the PIC with sticker residue left on them. Also observed ice machine near 3 comp sink in need of cleaning due to dark build up on the inside ceiling near ice shoot. CDI- Sticker residue pans were moved to dish pit area to be properly cleaned before next use.
NOTE: No signature occurred due to covid19 pandemic however PIC Jenn was present during the inspection. |
|
26
|
0
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf- Observed wiping cloths inside of in use sanitizer bucket without a label. CDI- Buckets were properly labeled. |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta.- Observed in use shakers and oil squeeze bottle not labeled. |
|
42
|
1
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
Yes
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. -REPEAT- Observed wet nested metal pans above 3 compartment sink. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair.- Observed cold hold drawers below saute line non functional and not in use. Facility has enough cold holding equipment to maintain cold hold temps. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.114 Ensure drain plug on dumpsters, waste containers is in place. -REPEAT- Observed drain plug missing from dumpster. NOTE: Point deduction did not occur since this item is low risk and stagnant. However, If the violation is noted again during the next inspection point deduction will occur. |