|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-304.11 Food shall only contact surfaces of properly cleaned and sanitized equipment and utensils. -P Observed tortillas stored in direct contact with a To-Go bag. Use food approved bags to store items. CDI-discarded.
3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Observed raw beef stored over pan of queso in cooler. CDI-raw beef moved to bottom shelf. |
|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. Observed small amount of build up in ice machine interior. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-903.11 Store cleaned equipment, utensils, linens and packages in a clean, dry location and at least 6 inches off the floor. Observed two small cutting boards stored in splash zone of handsink. |