|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
No |
The facility had multiple violations under this category. Observed bar dish machine was not sanitizing; Sanitizer buckets were 0 ppm quat -corrected by changing the bottle; A small amount of mold was observed in one ice machine - corrected by cleaning; The upper surface of the tea machine where the water comes out was in need of cleaning - corrected by cleaning. Return visit for the bar dish machine within 10 days. |