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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameBOJANGLES` #415
Address2929 FREEDOM DR
 
City/State/ZIP
CHARLOTTE NC 28208
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/22/2021
Final Score @ Grade
90 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
10 1 Handwashing sinks supplied & accessible Yes No No 6-301.11 Provide soap for handwashing at each handsink. -Pf. Observed rear hand wash sink out of soap. Observed what appeared to be hand sanitizer in soap dispenser in ladies restroom. CDI PIC replaced hand soap. 6-301.14 Post a handwash sign at each hand sink . Observed hand wash sinks in kitchen area do not have hand wash signs. CDI provided signs
15 1.50 Food separated & protected Yes No No 3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P For more information on food storage order please visit: http://meck.co/FoodSafety. Observed pans for raw chicken being breaded placed overtop of cooked fries being held in rear kitchen area. CDI moved pans to another surface and fries recooked.
16 3 Food-contact surfaces: cleaned & sanitized No Yes No 4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P For more information please visit: http://meck.co/FoodSafety. Observed sanitizer at three compartment sink empty. CDI Facility has chlorine packets to use until QAC sanitizer can be replaced.
40 0 Personal cleanliness No No No 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed employee preparing food without hair restraint.
41 0.50 Wiping cloths: properly used & stored Yes No No 3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed wet wiping cloths stored in buckets containing 0 PPM QAC sanitizer due to facility being out of this sanitizer. CDI PIC mixed chlorine sanitizer and refilled buckets.
47 1 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No Yes No 4-501.11 Maintain equipment in good repair. Observed gaskets in need of replacement on reach in freezer and low boy in biscuit area. Handle on reach in cooler broken.
51 1 Plumbing installed; proper backflow devices No No No 5-205.15 Maintain a plumbing system in good repair. Observed pipe leaking under front hand sink.
54 0 Garbage & refuse properly disposed; facilities maintained Yes No No 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed dumpster lid open . CDI PIC closed. 5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed drain plug for dumpster laying on ground . CDI PIC replaced .
55 1 Physical facilities installed, maintained & clean No Yes No 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. General cleaning needed throughout facility.
56 1 Meets ventilation & lighting requirements; designated areas used No Yes No 6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee coats stored on shelving in dry storage area.