|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed can opener blade with heavy food residue. CDI: Cleaned during inspection
4-602.11 Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed pink residue in ice machine on shield and chute. CDI: Ice machine detail cleaned during inspection. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-502.11(A) Maintain utensils in good repair. Observed small wire baskets for frying with significant damage.
4-501.11 Maintain equipment in good repair. Observed gasket on reach in freezer and gasket on biscuit reach in cooler split and damaged. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
-501.111 Keep storage areas and bins for waste in good repair. Observed damaged lid on dumpster. PIC advised to call dumpster provider for new lid. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed minor tile damage near sink, some FRP damage throughout facility, and other small tile damages at base board.
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed vent covers near ice machine with heavy dust build up. |