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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameBOJANGLES` #415
Address2929 FREEDOM DR
 
City/State/ZIP
CHARLOTTE NC 28208
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 8/21/2014
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
13 1.50 Food separated and protected Yes No No 3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation - P. Raw bacon stored over cartons of pasteurized eggs in prep cooler. CDI- verbal correction, storage corrected.
14 1.50 Food-contact surfaces: cleaned and sanitized No No Yes 4-602.11 Equipment Food-Contact Surfaces and Utensils-Frequency - P. Mold on tea urn nozzles at front tea urn; dried debris in prep cooler at biscuit area. Return by August 31, 2014 to check for cleaning.
34 0.50 Thermometers provided and accurate No No Yes 4-203.11 Temperature Measuring Devices, Food-Accuracy - PF. Operator Chemier Trera advised that they currently do not have a food thermometer.4-203.12 Temperature Measuring Devices, Ambient Air and Water-Accuracy - PF. No ambient air thermometer in prep cooler at main and biscuit line. Return by August 31, 2014 to check for replacement of all thermometers.
35 0 Food properly labeled: original container Yes No No 3-302.12 Food Storage Containers Identified with Common Name of Food - C. In use oils, mixes, and shakers at cook line area not labeled per rule. CDI- verbal correction to label per rule requirement.
37 0 Contamination prevented during food preparation, storage and display Yes No No 3-305.11 Food Storage-Preventing Contamination from the Premises - C. Over turned milk crates used to store boxes of chicken. Discontinue using over turned crates for storage. Discussed options with operator.
38 0.50 Personal cleanliness Yes No No 2-303.11 Prohibition-Jewelry - C. Employee wearing bracelets while preparing food and washing utensils. CDI- verbal correction.2-402.11 Effectiveness-Hair Restraints - C. Employee wearing a visor, but employees hair was pulled out and laid over the all sides of the visor. Hair was not restrained by visor. CDI- verbal correction.
45 0 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used Yes Yes No 4-101.19 Nonfood-Contact Surfaces - C. One torn gasket in facility prep cooler. Replace gasket.
47 0 Non-food-contact surfaces clean Yes No No 4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils - C. Some debris in one prep cooler gasket. Some staining on door leading from the walk in cooler to the walk in freezer. Cleaning is needed.