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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameNAKATO JAPANESE STEAKHOUSE
Address8601 UNIVERSITY EXECUTIVE PARK DR
 
City/State/ZIP
CHARLOTTE NC 28262
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 9/1/2020
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
20 3 Proper cold holding temperatures Yes Yes No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed salmon, shrimp, tuna and fish in the cooshi cooler holding above 41F. See temp chart. Items in sushi case were prepped around 10:45, then placed inside sushi case. CDI- All TCS Items in sushi display case were placed in the walk in cooler and cooled to 41F. NOTE: Sushi display case was holding at 41F or below. No issues with unit.
26 0 Toxic substances properly identified, stored, and used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed bottles of detergent and bleach without a label. CDI- Items labeled.
46 0 Warewashing facilities: installed, maintained and used; test strips Yes No No 4-501.16 Do not use a warewashing sink for handwashing. Observed employee washing hands in warewashing sink. CDI- Directed employee to handwashing sink.