|
35
|
0.50
|
Approved thawing methods used |
Yes |
No
|
No |
3-501.13 (A), (B), (C) Use approved thawing methods for frozen food such as in a cooler at 41F or below, completely submerged under cold running water according to the Code, or as a part of the cooking process. Pf Observed one (1) container of ricotta cheese thawing in running water at a temperature of 74F while submerged in a prep sink. Observed two (2) portions of packaged ready to eat ham, previously thawed by running water, at temperatures of 75F at start of inspection in WIC 2. CDI - Ham was observed cooling in WIC before rotating back to prep area for immediate use (heat treatment and serving.) Assure that RTE food under running water is held submerged in water with running water less than 70F and that RTE food is maintained at 41F or less during thawing. |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed approximately two (2) fruit flies at dirty dish area of ware washing. Work with approved pest controller to prevent pest entry. |
|
39
|
1
|
Contamination prevented during food preparation, storage & display |
No |
Yes
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed two (2) stacks of boxes of unopened food (ice creams) in the walk in freezer stored on the floor. Elevate food as needed. REPEAT. |
|
41
|
0
|
Wiping cloths: properly used & stored |
Yes |
No
|
No |
3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed one (1) in use wiping cloth bucket at HSP food prep area at a concentration of approximately 50 ppm QAC. CDI - Sanitizer bucket was remade with sanitizer from 3 compartment sink basins at a concentration of 200 ppm. |
|
51
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair. Observed pooling water at dish machine due leak at machine underside. Observed two (2) plumbing fixtures (one mop sink, one pipe of dish machine) with water leaking at backflow prevention device attachment points. Repair and maintain plumbing fixtures as needed to prevent leaks and standing water. |