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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameBRIXX WOOD FIRED PIZZA
Address7814 FAIRVIEW RD
 
City/State/ZIP
CHARLOTTE NC 28226
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/6/2017
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 0 Hands clean and properly washed Yes No No 2-301.12. Follow the cleaning procedure to adequately wash your hands. Use warm water, soap, scrub 15 secs, rinse, and dry without recontaminating hands. -P Observed on food employee wash hands and dry them with wiping cloth that was not clean. CDI - Hands rewashed and paper towels from dispenser used for drying hands. -0-
31 0 Proper cooling methods used; adequate equipment for temperature control No No No 3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed one plastic pan of angel hair pasta cooling with a tight lid in place. -0-
38 0.50 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed food prep, such as picking greens and portioning cheese taking place in the dining room while wearing watches and no hair restraints. -.5-
42 1 Utensils, equipment and linens: properly stored, dried and handled No Yes No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet stacked metal bowls over the dish machine drain board. -1- REPEAT
43 0 Single-use and single-service articles; properly stored and used No No No 4-904.11 Display and handle single-use and single-service articles to prevent contamination. Observed no cover on the top of all mounted cup dispensers. -0-
49 1 Plumbing installed; proper backflow devices No No No 5-205.15 Maintain a plumbing system in good repair. Observed slow draining handsink to the left at the kitchen entrance. -1-
53 0 Physical facilities installed, maintained and clean No No No 6-101.11 (A)(3) Surface Characteristics-Indoor Areas - C Toilet room floors, walls and ceilings shall be nonabsorbent. Observed absorbent ceiling tiles in the restrooms. -0-