|
5
|
0
|
Procedures for responding to vomiting & diarrheal events |
Yes |
No
|
No |
2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf For more information please visit: http://meck.co/FoodSafety Observed written procedures for cleaning up these types of events. Provided the clean up handout to the PIC to post and review and educate employees. |
|
22
|
0
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed Cole slaw at the front prep top cooler at 43F. PIC stated is was prepped this morning. Product still needs to cool down to 41F or below. CDI- PIC removed and placed back into the walk in cooler to cool down. |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed unlabeled spray bottle of purple liquid and a spray bottle with a yellow liquid. CDI - PIC properly labeled degreaser and bleach. |
|
37
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed unlabeled bulk containers of salt and pepper. CDI - PIC labeled containers. |
|
51
|
1
|
Plumbing installed; proper backflow devices |
Yes |
No
|
No |
5-202.14 Prevent backflow or back siphonage prevention devices installed shall meet American Society of Sanitary Engineering standards. -P Observed no backflow prevention device on spigot of the mop sink, a sprayer hose is attached. CDI - PIC removed the hose. If a spray hose is going to be utilized please provide Backflow ASSE 1011 and attach to the spigot. |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. Observed dumpster open and trash accumulating around the exterior of the dumpster. Clean to prevent attracting insects and rodents. |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
No |
No
|
No |
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed cell phone and jacket on top of prep area. |