|
4
|
0
|
Proper eating, tasting, drinking, or tobacco use |
Yes |
No
|
No |
2-401.11 Cover and store employee drinks to prevent contamination of food or utensils.
Observed an employee drink sitting directly on top of a stack of clean plastic containers. CDI- by removing and instructed PIC to re-wash the containers. |
|
18
|
1.50
|
Proper cooling time and temperatures |
Yes |
No
|
No |
3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 45F. -P
Observed gravy cooling inside the walk in cooler. Food employees stated that the gravy started cooling at 9am. Observed the gravy at 66F in the center 7 hours later. CDI by voluntary disposal. |
|
31
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf
Observed the gravy cooling inside the walk in cooler with lid covering. Food employees stated that the gravy stays outside of the cooler on the counter to cool down prior to putting into the walk in cooler. Explained that cooling must be done on an ice bath or inside refrigeration to allow for rapid cooling. CDI by education and voluntary disposal. Also observed gyro meat cooling in a deep pan while covered with another plastic container while still 66F in the center. CDI by removing the cover to allow for air flow. |
|
39
|
0
|
Wiping cloths: properly used and stored |
No |
No
|
No |
3-304.14(B) Hold in-use wiping cloths in sanitizer between uses.
Observed wet/soiled wiping cloths stored on the cook line cutting boards or prep tables in between uses. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
Can wash tiled basin is in disrepair and observed a hole in the wall in between the can wash sink and the dishmachine. |