|
20
|
0
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed one container of ground beef that was 43 F. PIC stated that item was placed in prep cooler this morning. CDI- Item was placed in walk-in cooler and allowed to chill. |
|
31
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed chicken wings cooling at room temperature. CDI- Wings were placed in refrigerator and allowed to further chill. |
|
34
|
0.50
|
Thermometers provided and accurate |
No |
No
|
No |
4-204.112 Provide and position correctly an air thermometer in cold/hot holding equipment. Thermometer in prep cooler #2 is not working. Provide a working thermometer for unit. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - C Observed torn gaskets on refrigeration unit in back of facility. Replaced torn gaskets. Also, observedd water collection in the bottom of prep cooler #1. Temps are holding correctly, but unit will need to be looked at .
4-501.12 Cutting Surfaces - C Replace or resurface cutting boards at prep stations (deep grooves). |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed dumpster doors open on shared dumpster. Keep doors closed.
5-501.114 Using Drain Plugs - C Dumpster in shared area does not have a drain plug. PIC will call to have dumpster replaced. |