|
2
|
1.50
|
Management and food employee knowledge, and conditional employee; responsibilities and reporting. |
Yes |
Yes
|
No |
2-103.11(M) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure. -PF Observed that employee health policy was not present during inspection, the employee health policy was emailed to facility last time by Terry Watson REH. REPEAT VIOLATION. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed the containers above 3 compartment sink stored as clean have build up and sticky residue on them. CDI - advised to clean thoroughly or get new containers becuase they are old. |
|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature criteria has expired, if it is not been labeled, or if the label is incorrect. -P Observed capacolla deli meat in the refrigerator in the back kitchen was dated 2.4.16. Product is under 41F with a 7 day holding time. Product expired on 2.10.16. CDI - discarded product. |
|
34
|
0.50
|
Thermometers provided and accurate |
No |
No
|
Yes |
4-302.12 Provide a thin probe thermometer for an accurate measurement of foods.-Pf Observed that facility does not have thin probe thermometer to check temperatures of their product. VR |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be cleaned as often as necessary to keep them clean; Caution should be used to minimize food exposure. Observed floor/wall underneath 3 comp sink with build up, fixtures such as fans with dust built up, and the shelving on which the sticky containers are stored on need to be free from debris if stored as clean. REPEAT VIOLATION
6-201.13 Provide a wall to floor joint that is sealed and coved when flood cleaning methods are used. Floor must be graded to drain to functioning floor drains. Observed that baseboard is missing in the main kitchen area. PIC states this is because of renovations. |