|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests.- Observed drain flies in the facility. According to PIC, pest control spray once a month. -0 pts- |
|
42
|
0.50
|
Washing fruits & vegetables |
No |
No
|
No |
3-302.15 Wash fruits and vegetables prior to use.- Observed washed apples with sticker on. According to staff and label on the cart, apples were washed and ready for consumption. Ensure to take all the stickers off items and wash properly and throughly. -0.5 pts- |
|
44
|
0.50
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing.- Observed cleaned, wet stacking of metal pans on the shelf. Ensure to air dry all equipment/utensils after proper cleaning and stored as cleaned. -0.5 pts- |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
Yes |
No
|
No |
6-403.11 (A)Areas designated for employees to eat and drink, shall be located so that food, equipment, linens, single service/use items are protected from contamination.- Observed employee’s bottle water, and empty cup of water stored on same shelving of clean food containers. CDI- Items removed/discarded at the time of inspection. Ensure to have designated area for employees drinks to prevent any possible cross contamination. -0 pts- |