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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameMAMA RICOTTAS/GK
Address601 S KINGS DR
 
City/State/ZIP
CHARLOTTE NC 28204
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/5/2023
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 2 Hands clean & properly washed No Yes No 2-301.14 (E) Wash hands after handling soiled equipment or utensils. -P Observed employee handle dirty dishes putting them through dish machine then walk to the other side and start unloading clean dishes without hand wash in between. CDI PIC had employee place clean dish back to be rewashed and then go rewash hands and don new gloves for unloading and stacking clean dishes. Repeat. No escalation in points, improvement from last inspection
10 0 Handwashing sinks supplied & accessible No No No 6-301.14 Post a handwash sign at each handsink. Handwash signs missing at 2 hand sinks. CDI EHS provided handwash signs.
21 0 Proper hot holding temperatures Yes No No 3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed mashed potatoes in hot hold holding below 135F. CDI PIC quickly reheated items to 165 and placed back into hot hold. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
44 0 Utensils, equipment & linens: properly stored, dried & handled No No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed metal containers stacked still wet, wet stacking. Pyramid stack or allow to completely air dry before stacking.
49 0.50 Non-food contact surfaces clean No No No 4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed two metal pans with sticker residue stacked clean, not touching the inside of next container.
54 0.50 Garbage & refuse properly disposed; facilities maintained Yes Yes No 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed doors open on dumpsters. These are shared. CDI: Doors closed. Repeat