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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

BOJANGLES #1128

Address

4131 STATESVILLE RD

City/State/ZIP

CHARLOTTE

NC

28269

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

10/15/2014

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
14	1.50	Food-contact surfaces: cleaned and sanitized	Yes	No	No	4-501.114 Maintain sanitizer at correct concentrations. -P Observed wiping cloths stored in sanitizer bucket in solution < 100 ppm. CDI by emptying and refilling bucket, retest at 200ppm.4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed dried food debris on can opener. CDI by wash, rinse, and sanitize.
22	1	Time as a Public Health Control: procedures and records	Yes	No	No	3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/PfObserved blanched fries off of temperature control without accurate time mark. Follow TPHC procedures as approved. CDI by recording time for fries.
46	0.50	Warewashing facilities: installed, maintained and used; test strips	No	No	No	4-302.14 Provide a test kit that accurately measures sanitizer concentrations. PIC could not provide test strips for sanitizer.