|
4
|
1
|
Proper eating, tasting, drinking, or tobacco use |
No |
No
|
No |
2-401.11 Eating, Drinking, or Using Tobacco- Employee beverages must be stored below work surfaces. Observed employee drink stored on food prep table next to french fries. CDI by discarding by PIC. |
|
8
|
1
|
Handwashing sinks, supplied and accessible |
No |
No
|
No |
5-205.11 Using a Handwashing Sink-Operation and Maintenance-Repair slow-closing faucet on handwash sink (mens restroom) to allow water flow for at least 15 seconds when activated. CDI by instruction. |