|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.12 Certified Food Protection Manager. Observed no certified manager present at time on inspection. Facility has until Jan 1, 2014 to comply. |
|
39
|
0.50
|
Wiping cloths: properly used and stored |
No |
No
|
No |
3-304.14 Wiping Cloths, Use Limitation. Observed buckets of sanitizer stored on the floor at front counter area. Removed from floor during inspection. |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-801.11 Clean Linens. Clean linens shall be stored properly to prevent being exposed to contamination. Observed clean linen bag stored inside container under dirty side of 3-comp sink. Bag moved to another location during inspection. |