|
15
|
0
|
Food separated & protected |
No |
No
|
No |
3-302.11 (A)(4) Except when the food is being cooled, store food in packages, covered containers, or wrappings.
Observed a few sheet trays full of cooked TCS food items that were left uncovered from the previous day, stored on the speedrack inside the WIC.
Ensure all TCS food items are covered when not actively cooling, to prevent contamination. |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-202.15 Protect outer openings of establishment from insect or rodent entry.
Observed a small gap underneath the back entrance door leading into the kitchen.
PIC stated maintenance work will be done to get this repaired. |
|
51
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair.
Observed water leak from the faucet at the 3-compartment sink.
PIC stated they have a work order in to have this repaired. |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors.
Observed dumpster completely missing the lids.
EHS advised contacting the waste company to have the lids replaced, to prevent attracting pests. |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair.
Observed damaged edging on the wall by the 3-compartment sink, exposing the wood underneath.
REPEAT VIOLATION.
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.
Observed debris and buildup on the walls around the dish machine and 3-compartment sink.
Increase cleaning frequency.
REPEAT VIOLATION. |