|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11 (A)(4) Except when the food is being cooled, store food in packages, covered containers, or wrappings. Observed one (1) container of washed, cut apple slices in the reach in freezer without a cover. CDI - PIC covered container with readily available lid. |
|
23
|
0
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . Observed one (1) container of lemon cremeux (containing eggs, unsalted butter) with a date mark 11/05. CDI - PIC voluntarily disposed of expired food item. |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P Observed prepared sanitation solution bath with at considerably above proper concentration (greater than 400 ppm) at the 3 compartment sink when tested with both EHS and PIC test kits. CDI - Sanitizer was drained and batch was remade at proper concentration (approximately 150 ppm) prior to utensils being sanitized in the prepared bath. |
|
45
|
0
|
Single-use & single-service articles: properly stored & used |
No |
No
|
No |
4-502.13 Single-use and single-service articles cannot be reused. Observed single use containers being washed and sanitized for reuse. |