Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameSANTE
Address165 N TRADE ST
 
City/State/ZIP
MATTHEWS NC 28105
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 6/23/2016
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
9 0 Food obtained from approved source Yes No Yes 3-201.11 Use food from approved sources only.-P No invoices retained in facility for creme fraiche or mushrooms (Urban Gourmet Farms). Retain invoices or copies available to MCHD upon request. Email or text invoices by end of day 6/24.
21 3 Proper date marking and disposition Yes No No 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P: Found three wedges of Port cheese dated 6/10. Found chciken stock and veal stock dated 6/27. PIC allowed to date to 6/21 when stock was produced. Found crispy duck dated from April. CDI- PIC discarded.
23 0 Consumer advisory provided for raw or undercooked foods Yes No No 3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder.-Pf: Observed no Consumer Advisory on menu for foie gras and smoked salmon. Chef stated foie gras is cooked to 140 F. Asterisk added to both menu items while on site.