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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameBARRINGTON`S
Address7822 FAIRVIEW RD
 
City/State/ZIP
CHARLOTTE NC 28226
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 9/26/2019
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
20 0 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed raw chicken holding above 41F. CDI- Spread out to cool in WIC.
42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No No 4-901.11 Equipment and Utensils, Air-Drying Required - C Metal containers in need of air drying.
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used Yes No No 4-202.11 Food contact surfaces shall be smooth, free of open seams, cracks, chips, pits, sharp internal angles, crevices and assembled to allow access to clean. -Pf Some covers to contaiers cracked. CDI- Discarded.