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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameMIGUELS RESTAURANT
Address4252 BUSINESS CENTER DR
 
City/State/ZIP
CHARLOTTE NC 28214
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/6/2023
Final Score @ Grade
99 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
25 0.50 Consumer advisory provided for raw/ undercooked foods No No No 3-603.11 (B)(2) Consumer Advisory Disclosures that are asterisked to a footnote shall state, * Items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. -Pf Observed footnote and food description does not identify that food may be raw or undercooked or contains undercooked items. Asterisk is present on items to reminder. A VR will be conducted within 10 days to verify changes to menu. - 0.5 -
35 0.50 Approved thawing methods used Yes No No 3-501.13 (E ) Reduced oxygen packaged fish, required to be kept frozen until time of use per labeling, shall be removed from the reduced oxygen environment prior to thawing under refrigeration or upon completion of thawing using running water. Observed vacuum sealed fish thawed with package intact in WIC. CDI - PIC vented packages. - 0.5 -