|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P: Quat sanitizer in 3-comp sink measured less than 100 ppm by EHS and facility's test strip. CDI- sink refilled with quat solution of 200 ppm. |
|
22
|
2
|
Time as a Public Health Control: procedures and records |
Yes |
Yes
|
No |
3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf: All foods held on TPHC not accounted for on TPHC log sheets for today. CDI- items added to log sheets by checking food on display with foods indicated on log sheet. All food are discarded at end of lunch (2:30 pm) |
|
31
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
No |
Yes
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf: Found pasta cooling tightly covered while on cart covered by zip cover, at 75 F from earlier in the day. PIC could not determine when food started cooling. Voluntarily discarded. Found ground beef with label stating temperature was 86 F at 1:00pm. At 2:45 pm ground beef was 81F. CDI- ground beef stirred then placed on shallow pan. Beef cooled to 46 F in 40 minutes. Found half turkey breasts cooling at borderline parameters. Reduce size of cooling pieces to ensure cooling parameters are met. Utilize cooling logs to ensure parameters are met. |
|
35
|
1
|
Food properly labeled: original container |
No |
No
|
No |
3-602.11 Food packaged on premises for customer self service shall include a label with the common name of the food, ingredients in descending order, quantity of contents, name and place of business and major food allergens. -Pf: Found muffins and pastries placed in clamshells, and then offered for sale via customer self service. No labeling of any kind on clamshell. Some items had visible tree nuts on them. CDI- all unlabeled items pulled from retail area. Facility is discontinuing offering these items . |