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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSHOWMARS - DILWORTH
Address1600 EAST BV
 
City/State/ZIP
CHARLOTTE NC 28203
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/21/2016
Final Score @ Grade
96.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 2 Hands clean and properly washed Yes No No 2-301.14 Wash hands before donning gloves and between gloves uses.-P Observed 2 employees handling raw proteins with gloves on and then change their gloves without washing their hands in-between. CDI by instruction.
8 0 Handwashing sinks, supplied and accessible Yes No No 5-202.12 Provide at least 100F water at handsinks.-Pf Observed an inoperable hot water faucet at the hand sink near the cook line. CDI- PIC repaired faucet during inspection.
20 0 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Observed sliced tomatoes in a flip top cooler cold holding above 45F (see chart). PIC stated the tomatoes were sliced earlier today. CDI- Item was placed on TPHC and will be discarded if not sold within 4 hours from when the item was prepared.
39 0.50 Wiping cloths: properly used and stored No Yes No 3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed 2 wet wiping cloths stored on cutting boards while not in use.
45 0 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No 4-501.11 Maintain equipment in good repair. Observed shelving above the 3 compartment sink beginning to rust.
47 0 Non-food-contact surfaces clean No No No PI4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed debris accumulation in the gap between the flat top grill and the cooler drawer.
53 1 Physical facilities installed, maintained and clean No Yes No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed damage to the ceiling above the dry storage racks in the back of the restaurant, above the water heater, peeling FRP board near the water heater, damaged walls underneath the hand sink nearest the dish machine, and wall damage underneath the dish machine. PIC stated repairs are scheduled for November, 2016.