|
8
|
2
|
Hands clean & properly washed |
Yes |
Yes
|
No |
2-301.14 (I) Wash hands after engaging in other activities that contaminate hands. -P Observed employee pick up napkin off of floor and continue to bag fries and chicken nuggets. CDI - Hands washed. Discussion had with manager. - 2 - REPEAT -
* Points remain the same due to no other hand washing violations during inspection * |
|
15
|
1.50
|
Food separated & protected |
Yes |
No
|
No |
3-302.11(A)(8) Separate unwashed produce from ready-to-eat foods. For more information on food storage order please visit: http://meck.co/FoodSafety. Observed unwashed tomatoes stored above pre-washed lettuce in walk in cooler. CDI - Storage order rearranged. - 1.5 - |
|
16
|
0
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg , How to Test Sanitizer https://youtu.be/y0SjmnabFaY , and Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 . Observed one container stored with dried food debris present. CDI - PIC moved item to 3 comp sink to be W/R/S. - 0 - |
|
37
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed one metal container of salt/pepper without labels. Label as needed. - 0 - |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-202.16 Perimeter walls and roofs shall effectively protect the establishment from the weather and entry of insects or pests. Observed rain entering through ceiling leak by walk in cooler. Repair. - 0 - |
|
39
|
1
|
Contamination prevented during food preparation, storage & display |
Yes |
No
|
No |
3-307.11 Protect food from contamination sources not specifically noted by the code. Observed washed potatoes stored half-way exposed on dry storage rack. Dry storage racks are stored outside underneath shelter but are still semi-exposed to the elements. Make sure potatoes and other food items are properly wrapped and protected when stored on these racks. CDI - PIC instructed to re-wrap them. - 1 - |
|
40
|
0.50
|
Personal cleanliness |
No |
Yes
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed few employees without a hair restraint. - REPEAT - 0.5 - |
|
51
|
0
|
Plumbing installed; proper backflow devices |
Yes |
No
|
No |
5-202.14 Prevent backflow or back siphonage prevention devices installed shall meet American Society of Sanitary Engineering standards. -P Observed hose connected to can wash under pressure. Back flow prevention device not rated for use under pressure. CDI - Nozzle removed and water drained. Instructed to keep hose not under pressure. - 0 - |