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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameOLDE SYCAMORE GRILL
Address7500 OLDE SYCAMORE DR
 
City/State/ZIP
CHARLOTTE NC 28227
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 1/27/2022
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
13 0 Food in good condition, safe & unadulterated Yes No No 3-202.15 Food packaging must be in good condition, intact and protect the food inside. Pf Observed dented can of beans stored with all other cans for use. CDI: Can was relocated to storage area to be held for credit.
15 0 Food separated & protected Yes No No 3-302.11(A)(8) Separate unwashed produce from ready-to-eat foods. For more information on food storage order please visit: http://meck.co/FoodSafety Observed unwashed produce stored over ready to eat items in the walk in cooler. CDI: Items reorganized. EHS provided PIC with a walk in storage order guide.
16 1.50 Food-contact surfaces: cleaned & sanitized Yes No No 4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P For more information please visit: http://meck.co/FoodSafety Observed dish machine will not stay primed. Employee was washing dishes for a few cycles before EHS tested machine. Machine tested at 0ppm chlorine. CDI: EHS was able to prime the line, however chemical recedes back into line even during use. PIC stated that ECOLab is scheduled to service the machine today, so they will be fixing it as well as the normal maintenance. Facility will use the 3-comp sink; due to weather expected food service is to be less than 50 people all day.
23 1.50 Proper date marking & disposition Yes No No 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P For more information on date marking please visit: http://meck.co/FoodSafety Observed no date mark on hotdogs, grilled chicken, pulled chicken (in the cooler drawers), noodles (in the walk in), tomatoes, lettuce or chicken salad (in the prep top). CDI: Items were date marked with the original cook/prep date. Observed soup in reach in with a date of 1/18. CDI: Product voluntarily discarded. Observed bruschetta dated 1/17 in the walk in. CDI: Product voluntarily discarded. Observed several containers of soup more than 7 days old (1/5/22-1/18/22) in the walk in. PIC stated they were pulled from frozen on 1/25. Soup is cooled and then frozen in individual portions and then pulled to thaw every few days. CDI: Pull date marked.