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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameMANHATTAN BAGEL
Address8040 PROVIDENCE RD
 
City/State/ZIP
CHARLOTTE NC 28277
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 1/28/2021
Final Score @ Grade
95.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
6 0 Hands clean and properly washed Yes No No 2-301.14 When to Wash - P - Observed employee handling soiled wiping cloth then handle clean equipment / container of food. CDI by instruction to wash hands when they become contaminated and when changing tasks.
8 1 Handwashing sinks, supplied and accessible Yes No No 5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf - Observed container stored on handwashing sink near 3 compartment sink. CDI, container removed from sink.
14 1.50 Food-contact surfaces: cleaned and sanitized Yes No No 4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness - P - Observed quat sanitizer below required concentration. CDI, sanitizer refilled to required concentration.
26 1 Toxic substances properly identified, stored, and used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers. -Pf - Observed spray bottle of bleach not labeled by common name. CDI, bleach labeled while on-site.
34 0 Thermometers provided and accurate No No No 4-204.112 Provide and position correctly an air thermometer in cold/hot holding equipment. Observed no ambient air thermometer in WIC to measure ambient air temperautre. Ensure digital gauge calibrated or provide thermometer to measure ambient air temperature.
39 0 Wiping cloths: properly used and stored No No No 3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed wet / soiled wiping cloth stored on prep sink.
53 1 Physical facilities installed, maintained and clean No Yes No 6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Observed stained ceiling tiles in dining space and walls and ceiling tiles damaged and heavily soiled with black soil residues at baking area. Clean / replace damaged or soiled ceiling tiles. Repeat. Observed shelving accumulating soil throughout faciliy.