|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
Yes
|
No |
Repeat: 5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf Observed food debris inside basin of hand wash sink. Hand sinks shall be used for hand washing only. CDI, food debris removed.
6-301.14 Post a handwash sign at each handsink. Observed no hand wash signs at restrooms. CDI, signs provided. |
|
20
|
3
|
Proper cold holding temperatures |
No |
Yes
|
Yes |
Repeat: 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed raw salmon, raw beef, and raw chicken cold holding above 41F. PIC states salmon was prepared yesterday and beef and chicken were prepared this afternoon. Observed internal temperature of 47F. PIC states equipment was fixed last week due to a knocking sound coming from back of equipment. CDI, salmon discarded and beef and chicken moved to reach in freezer to cool. PIC made service request to repair equipment. PIC states facility will work out of reach in until equipment is fixed or repaired. Verification required. |
|
23
|
0.50
|
Consumer advisory provided for raw or undercooked foods |
Yes |
No
|
No |
3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder.-Pf Observed no disclosure or reminder for raw tuna or salmon roll. PIC states consumer advisory may have been forgotten when redoing menu. Verification required. |
|
35
|
1
|
Food properly labeled: original container |
No |
Yes
|
No |
Repeat: 3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. Observed no labels on squeeze bottles by grill. |
|
47
|
0
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-602.13 Nonfood Contact Surfaces - C Observed build under Walk in Cooler curtains. Need cleaning. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.115 Maintaining Refuse Areas and Enclosures - C Observed trash around dumpster. Need cleaning. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed water stains on ceiling by vents above front counter. Need replaced/repaired. |