|
4
|
2
|
Proper eating, tasting, drinking, or tobacco use |
Yes |
Yes
|
No |
2-401.11 Eating, Drinking, or Using Tobacco - C. All employee drinks shall be stored in a designated area. Observed employee drinks being stored in the reach in cooler by the grill. CDI. R. |
|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.13 Handwashing Aids and Devices, Use Restrictions - C. Handwashing sinks shall be used for handwashing only. Observed dishes in the handwashing sink upon arrival. CDI. |
|
39
|
0.50
|
Wiping cloths: properly used and stored |
Yes |
No
|
No |
4-901.12 Wiping Cloths, Air Drying Location - C. All wet wiping cloths shall be stored in sanitizer between uses. Observed a wet wiping cloth being stored beside the shrimp sauce containers in the walk in cooler. CDI. |