|
28
|
2
|
Toxic substances properly identified stored & used |
Yes |
Yes
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P Observed container of butane stored with ready to eat food on shelving. Observed multiple cans of butane stored with clean equipment and utensils. CDI - Butane was moved to designated storage area away from clean equipment and utensils. -REPEAT- -2 points- |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed three compartment sink in need of reattachment to FRP wall panels in dish pit area. Caulk three compartment sink to wall. Observed walk in freezer maintaining TCS foods at temperatures between 36F and 38F. PIC stated that walk in freezer was frozen but has since come back online. PIC has been advised to maintain TCS foods in freezer frozen at all times. -REPEAT- Points not escalated -0 points- |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed shelving behind flip top cooler with build up of dust and residue. Recommend higher frequency and more thorough cleaning. -0 points- |