|
38
|
0
|
Personal cleanliness |
No |
No
|
No |
(general comment)2-303.11 Prohibition-Jewelry; Ensure that all employees who perform food prep removes all jewelry; Observed employee wearing wrist band during food prep. |
|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
No |
No
|
No |
4-903.11 (A) and (C) Equipment, Utensils, Linens and Single-Service and Single-Use Articles-Storing; Protect single service utensils during storage to prevent contamination; Observed sinlge service cups stored beyond protection of sleeves exposed to contamination / customer sneeze spray. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-101.19 Nonfood-Contact Surfaces; Keep equipment in good repair; Observed numerous split gaskets on several stand up refrigerator doors in need of repair. |