|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A) Separate unwashed produce from ready-to-eat foods. -P Observed unwashed tomatoes over RTE sweet tea. CDI-PIC changed storage order and placed sweet tea on the bottom
*sidenote-PIC said the tomatoes come in prewashed like the rest of the produce, but could not get evidence of that. EHS did not take points today because of this. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed emergency door lock missing on the inside of the WIC.
PIC did not sign due to Covid protocols |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
Yes
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed prep unit handles, the bottom of prep units, the countertops, and ice machine lid in need of cleaning. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed floor in disrepair, peeling up near ther fryers. REPEAT. |