|
6
|
0
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.12. Follow the cleaning procedure to adequately wash your hands. Use warm water, soap, scrub 15 secs, rinse, and dry without recontaminating hands. -P - Observed 1 food employee not vigorously rub hands for 10 to 15 seconds when washing their hands. CDI by instruction. |
|
21
|
3
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf - Observed ham, turkey chicken and several other meats not date marked. Observed open package of mozzarella cheese at pizza area and open package of deli meat chicken with date of preparation of 10/2. CDI, foods not date marked in deli case and date marked exceeding 7 days were voluntarily discarded and denatured. |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. Observed several containers of dry food ingredients not labeled. |
|
38
|
0
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed watch on wrist of food employee. |
|
47
|
1
|
Non-food-contact surfaces clean |
No |
Yes
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed door tracks of refrigerators accumulating food debris and soil. |
|
48
|
1
|
Hot and cold water available; adequate pressure |
Yes |
No
|
Yes |
5-103.11 Capacity-Quantity and Availability - PF - Observed hot water at 92 degrees F at 3 compartment sink at Starbucks. Facility to wash, rinse and sanitize equipment at deli until repair completed. PIC stated service call had been placed. VR to ensure that hot water is provided at required temperature. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions - C - Observed some ice build up on floor of walk in freezer. |