|
20
|
3
|
Proper cold holding temperatures |
Yes |
Yes
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed items in pizza cooler and bottom shelf of deli sandwich sliding door cooler above 41F. CDI: All items above 41F were voluntarily discarded. REPEAT VIOLATION |
|
21
|
3
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed 5 chubs of various deli meats in cooler from 9/1 and 9/2. CDI: Items voluntarily discarded. REPEAT VIOLATION
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed no date mark on lettuce from more than one day ago in sushi cooler. CDI: Product labeled. |
|
31
|
0
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed chicken salad wrap prepared today at 45F in grab and go cooler. Product was cooling in this grab and go cooler. CDI: Product relocated to walk in for rapid cooling. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed split gaskets on reach in freezer doors at sushi area. Observed air temperature of reach in pizza cooler at 45F. REPEAT VIOLATION Previous violation corrected. |
|
47
|
0
|
Non-food-contact surfaces clean |
No |
Yes
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed inside of deli case cooler and sliding door tracks with food debris. Observed tape, gloves, and box debris on floor of walk in freezer. REPEAT VIOLATION Previous violation corrected. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed back door of compactor is not sealed properly and grease and food product is leaking out into a large area under the compactor. |