|
15
|
0
|
Proper disposition of returned, previously served, reconditioned, and unsafe food |
Yes |
No
|
No |
3-701.11 Discarding or Reconditioning Unsafe, Adulterated, or Contaminated Food - P Discard unsafe food. Observed one crate of molding corn on the cob on shelf in walk in cooler. CDI - PIC voluntarily discarded. -0- |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed demi, cooked onions, pancake batter and other TCS foods with expired dates from 09/17/20 or before and missing date marking on items more than 24 hours old. CDI - PIC voluntarily discarded. EHS advised PIC to document on date marking label when foods are frozen, thawed and the amount of days lapsed prior to freezing to avoid food waste and to preserve FIFO. -1.5- |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed ice buildup inside lower section of walk in freezer near door and damaged
door sweeper on walk in cooler to the left of basement walk in freezer. -1- REPEAT |