|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . Observed burger patties at register side burger cold holding unit at 44F and 45F near the fill line of the unit. Burger patties held further into the unit registered at temperatures of 41F. CDI - Burger patties held at a temperature above the cold holding requirement of TCS food will be disposed of within 4 hours.
Observed coleslaw at register side salad prep top at a temperature of 51F. CDI - Coleslaw was removed to WIC for additional corrective cooling and replaced with coleslaw at a temperature of 40F. |
|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed cleaned metal containers stored on the dry rack stacked wet. CDI - Metal containers were separated and allowed to air dry. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
Yes |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf Observed 3 compartment sink with prepped sanitizer compartment with no sanitizer test strips available. Sanitizer was tested by regulatory authority and found to be of proper concentrations. Verification visit required. |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed non-food contact interior portion of ice machine with some discoloration and residue. Observed walk in freezer floor with food soil accumulation. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
Yes |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed dumpster door and lid open during time of the inspection. CDI - dumpster door and lid were closed prior to returning to interior premises. |