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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameWENDY`S #29
Address1801 SARDIS RD N
 
City/State/ZIP
CHARLOTTE NC 28270
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 5/6/2015
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
19 1.50 Proper hot holding temperatures Yes No No 3-501.16 (A)(1) Potentially Hazardous Food (Time/Temperature Control for Safety Food), Hot and Cold Holding - P; Properly hot hold PHF products; Observed smal container of chili stored in steam unit measuring 128 degrees F. CDI chili discarded and new batch stored in steam unit with open area covered to maintain uniform temp.
20 1.50 Proper cold holding temperatures Yes No No 3-501.16 (A)(2) and (B) Potentially Hazardous Food (Time/Temperature Control for Safety Food), Hot and Cold Holding - P Properly cold hold PHF; Observed slaw and blu cheese stored on prep cooler measuring 53 degrees F; CDI both items discarded by staff and replaced with new containers staying covered and placed in location to maintain proper temp.
43 0.50 Single-use and single-service articles; properly stored and used No No No 4-903.11 (A) and (C) Equipment, Utensils, Linens and Single-Service and Single-Use Articles-Storing - C Properly store single service items to prevent contamination; Observed single service cups stored beyond protection of plastic sleeves or approved barrier exposed to contamination.
47 0.50 Non-food-contact surfaces clean No No No 4-601.11 (B) and (C) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils - C; Keep non-food contact surfaces clean; Observed inside bottom surfcaces of stand up freezer collecting debris in need cleaning; Observed back side of all cooking equipment collecting heavy grease debris in need of cleaning.
53 0 Physical facilities installed, maintained and clean No No No (general comment) 6-201.11 Floors, Walls and Ceilings-Cleanability - C; Keep floors clean; Observed flooring behind cooking equipment collecting debris in need of cleaning.
54 0 Meets ventilation and lighting requirements; designated areas used No No No (general comment) 6-202.11 Light Bulbs, Protective Shielding - C Properly shield light bulbs; Observed 2x4 light fixture above drive-thru area missing shield in need of repair.