|
6
|
4
|
Hands clean and properly washed |
Yes |
Yes
|
No |
REPEAT
2-301.12 Follow the cleaning procedures to adequately wash your hands.-P Observed employees wash hands in hand washing sink failing to wash for the required time frame; Observed staff re-contaminate their hands by turning faucet handles off with bare hands. CDI staff educated and employees properly washed their hands.
2-301.14 2-301.14 Wash hands after activities that contaminate them.-P Observed employee contaminate hands with raw ground beef while loading grill and continue other task without washing hands. CDI education provided and process for loading grill will change to using utensils / gloves. |