|
13
|
1.50
|
Food separated and protected |
Yes |
Yes
|
No |
3-302.11(A) Separate unwashed produce from ready-to-eat foods. -P Boxes of unwashed tomatoes stored above frosty drink mix in walk in cooler. CDI - Rearranged with unwashed tomatoes on the bottom. Improvement from last inspection. |
|
20
|
0
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Cole slaw holding above 45F in make top. CDI - Discarded. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Split gaskets on reach in freezer door and low prep cooler door. Replace. Also, chipping paint and minor rust on walk in cooler shleves. Repaint or replace. |