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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

WENDY`S #27

Address

5801 N SHARON AMITY RD

City/State/ZIP

CHARLOTTE

NC

28215

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

2/20/2025

Final Score @ Grade

96

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
21	0	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed sautéed mushrooms and cheese sauce being held hot below 135F. PIC removed double pan and reheated both foods to 170F. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
22	3	Proper cold holding temperatures	Yes	Yes	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed multiple TCS foods in the prep top 1 (near drive through) above 41F. See temperature chart. PIC discarded food that were put in the unit yesterday and put others (that were put in around 10:30 am) in the WIC uncovered and cooled down to 41F during inspection. REPEAT For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
43	0	In-use utensils: properly stored	Yes	No	No	3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed. Observed the ice scooper at the drive through touching the ice. CDI PIC removed scooper from inside the ice bin.
47	1	Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used	No	Yes	No	4-501.11 Maintain equipment in good repair. Observed prep unit 1 near drive through not holding tcs foods at 41F or below. The ambient air of the unit is 55F today. Facility will use their other prep unit in the front until this one is repaired. REPEAT VR needed 2-23-25
48	0	Warewashing facilities: installed, maintained & used; test strips	Yes	No	No	4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf Observed facility is using Quat sanitizer at the 3 comp sink but has only chlorine test strips. CDI PIC provided correct test strips.