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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

WENDY`S #22

Address

2801 BOYER ST

City/State/ZIP

CHARLOTTE

NC

28208

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

6/2/2016

Final Score @ Grade

93

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
4	0	Proper eating, tasting, drinking, or tobacco use	Yes	No	No	2-401.11 Cover and store employee drinks to prevent contamination of food or utensils. Observed one drink on prep surface. CDI: Employee relocated drink to approved area.
19	3	Proper hot holding temperatures	Yes	Yes	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed hh unit with chili and salsa at drive thru not working. CDI: Breaker had tripped and was flipped back. Items reheated to over 165F. REPEAT VIOLATION
20	3	Proper cold holding temperatures	Yes	Yes	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Observed drive thru ch unit not working. CDI: Breaker had tripped and was flipped back. All TCS foods rapidly cooled. REPEAT VIOLATION
31	1	Proper cooling methods used; adequate equipment for temperature control	Yes	Yes	No	3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed tomatoes and lettuce cooling WIC tightly wrapped. CDI: Items vented.