|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
2
|
0
|
Management and food employee knowledge, and conditional employee; responsibilities and reporting. |
Yes |
No
|
No |
2-103.11(M) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF Observed no employee health policy on site. CDI-EHS emailed EHP to operator. |
|
35
|
1
|
Food properly labeled: original container |
Yes |
Yes
|
No |
| .3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. Observed several squeeze bottles of oils, water and sauces not labeled as required. CDI-PIC labeled.
(REPEAT) |
|
45
|
2
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed racks in reach-in cooler rusted. (REPEAT)
4-501.12 Resurface or replace cutting surfaces that can no longer be effectively cleaned and sanitized. |
|
47
|
1
|
Non-food-contact surfaces clean |
No |
Yes
|
No |
• 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed build-up of grease and debris underneath, between and behind equipment and on equipment surfaces. (REPEAT) Observed cleaning needed to interior surfaces of prep cooler, reach-in coolers and freezer (REPEAT) |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed damaged ceiling tiles in female restroom and in lobby area. Observed busted floor tiles underneath ice machine. (REPEAT) |
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