|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
No |
4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. Maintain equipment, utensils, etc clean and sanitized. Observed soda nozzles with black build up. CDI by cleaning and sanitizing. |
|
21
|
0
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking. Food shall be discarded, consumed, or sold by the dates indicated and required. Observed ham dated July 19 was still in the walk-in. CDI by discarding. |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
Maintain the facility free of pests. Observed multiple flies in the facility. |