|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
16
|
0
|
Food-contact surfaces: cleaned & sanitized |
No |
No
|
No |
4-602.11 (E )Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed minor buildup on interior chutes of ice machine. Clean as needed to avoid soil accumulation. |
|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ. - REPEAT - Observed one (1) pan of cooked breakfast sausage and one (1) pan of wrapped burger patties in prep unit underside with portions at 43F and 45F, respectively. CDI - Sausage was unwrapped and repositioned in the unit to correctively cool. Burger patties were rotated to WIC for improved corrective cooling. |
|
39
|
1
|
Contamination prevented during food preparation, storage & display |
Yes |
Yes
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed two (2) stacks of plastic bins of potato chips stored on the floor of server window. Observed one (1) bag of sugar at back storage shelving. CDI - Sugar was elevated to available shelving. Elevate bins with available crates and lifts as needed. REPEAT. |
|
44
|
0.50
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-903.11 (A) Store cleaned equipment, utensils, linens in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed equipment being utilized by facility (catering cooler, spare ceiling tiles, back up deli slicer, etc.) at clean side drain board of 3 compartment sink. Per conversation with PIC, these items are utilized as needed and are there for not clutter or litter. Facility is advised to store clean equipment covered and/or off of places wherein they may be exposed to debris or splash. REPEAT.
Note: No escalation in point deduction due to some noted improvement from previous inspection; clean food contacts were observed properly air drying at time of inspection. EHS advises that PIC, in lieu of additional storage space, cover equipment with dust sheet or covers. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-101.19/4-202.16 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. NonFOOD-CONTACT SURFACES shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Observed cardboard covering the floor of the walk in cooler. Carboard cannot be used for flooring purposes because it is absorbent and not easily cleanable. Per PIC, current supply chain issues have resulted in PIC being unable to find a company to repair WIC flooring. Until such a time, facility is advised to utilize non absorbent flooring, such as plastic matting or non slip pads. REPEAT.
Note: No escalation in point deduction due to some improvements from previous inspection. WIC gauge is out of order, but has been replaced with properly placed ambient thermometer in unit interior. Replace cardboard flooring with non absorbent material while awaiting repairs of resurfacing. |
|
53
|
0
|
Toilet facilities: properly constructed, supplied & cleaned |
No |
No
|
No |
6-501.18 Maintain handwashing sinks, toilets and urinals clean. Observed employee restroom with cracked seating. Toilet was otherwise clean. Repair seat as required.
Note: Observed toilet was previously cited under cleanable plumbing fixtures. Observation has been cited under toilet facilities for clarity. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed two (2) loose and cracked floor tiles in employee restroom. Observed bending and warped wall beneath drain boards at ware washing dish machine. REPEAT.
Note: No escalation in point deduction due to noted improvements from previous inspections. Flooring walls, with exception of dish machine wall, were observed as clean at time of inspection. Replace and repair damaged walls, floors, and ceilings. |
|